Golden Lily (Jin Xuan) Milk Oolong

A Oolong Tea from

Rating

79 / 100

Calculated from 3 Ratings
Tea type
Oolong Tea
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Ingredients
Not available
Flavors
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Caffeine
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Certification
Not available
Typical Preparation
Use 12 oz / 354 ml of water
Set water temperature to 185 °F / 85 °C
Use 3 g of tea
Steep for 3 min, 0 sec
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4 Tasting Notes View all

“Sipdown, 187. Yes, I stealth-sipdowned a bunch of teas by removing ones I am sending in a swap. This sample comes to me thanks once again to Ellen! When I first brewed this and smell primarily the...” Read full tasting note
“The first few sips remind me of broccoli and grass. A bit bold for an introduction! It’s much greener tasting than other milk oolongs I have had in the past. The sip fades into a smooth floral note...” Read full tasting note
“One of the few teas that I own that’s not years old ahhaha Delicious tea. Light, creamy and smooth! Some grassy notes as well.” Read full tasting note
“Decent Jin Xuan that’s more mellow on the floral notes. There’s a definite creamy texture…a certain butteriness to the texture. It brews a beautiul darker golden brew that goes down easily. It’s...” Read full tasting note

Description

Golden lily is a Taiwan hybrid cultivar that has undertones of sweet milk and a creamy mouthfeel. The varietal is highly resistant to pests, and produces an elegant tea.

Our Jin Xuan was hand picked from a high elevation tea garden on Alishan. The brew is smooth, with a persistent subtle milk flavor.

About Asha Tea House

Company description not available.

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