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Negotiate a peaceful accord between two of the world’s most exquisite teas—Formosa Fancy Superior Oolong and the finest First Flush Darjeeling. The bright, brisk Muscatel edge of the Himalayan tea is a worthy companion to the woody, apricot influences of the Taiwanese selection.
Preparation: 3 g tea leaves (2 level teaspoons) per 8oz cup of filtered, boiling water. Allow to brew 3 min.
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