“Morning resteep. No severe reversals or personality shifts in flavor…wood, earth, cocoa, and minerals as stated in the description. My husband loves all things “cave,” did some reckless amateur...” Read full tasting note
“Sipdown no. 10 of June 2019 (no. 82 of 2019 total, no. 570 grand total). A sample. With this, I just squeaked to my June sipdown goal. Even with summer and much cold brew, I’m finding it hard to...” Read full tasting note
This rare, aged pu er has small, cocoa-, caramel- and espresso-colored leaves with enticing aromas of wood, earth, cocoa and minerals. It produces an impressive, nearly opaque, ruby-brown-black brew with aromas of sweet earth tones and bold scents of cedar and ash. The first infusion has a light, earthy minerality, like crushed gravel, and an old-growth-forest mossiness. Later infusions are smoother, loamier and less woody. Across infusions, the smooth flavor of our Pu Er Vintage 1992 has earned it a place in the hearts of many of the world’s tea enthusiasts.
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