Gaucho Mate Chai from Adagio Teas

Gaucho Mate Chai

Tea type
Chai Yerba maté Blend
Ingredients
Aniseed, Cardamom, Cinnamon Bark, Cloves, Ginger Root, Maté, Natural Cinnamon Flavor, Natural Spice Flavor
Flavors
Cardamom, Cinnamon, Citrusy, Clove, Anise, Ginger, Hay
Sold in
Loose Leaf, Sachet
Caffeine
High
Certification
Not available
Edit tea info Last updated by Michael
Average preparation
180 °F / 82 °C 3 min, 15 sec 8 oz / 236 ml

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2 Tasting Notes View all

  • “I was looking for a replacement for the Samurai Mate Chai from Teavana since I won’t be able to get it anymore. It’s very close, but what I liked about the Adagio tea was that it had more chai...” Read full tasting note
    100
  • “I like my chai teas the spicier the better. This one is okay. it takes a lot of leaves to get it strong and spicy, and the mate isn’t as bold as the usual black tea base. The flavor is nice, very...” Read full tasting note
    70

From Adagio Teas

East meets west in this culture mash up chai blend. Our Brazil grown toasted mate is blended with masala spices for some sweet heat and toasty flavor. Named to honor the rugged cattlemen of the South American pampas, our Gaucho Mate Chai is sure to become a fireside favorite.

About Adagio Teas View company

Adagio Teas has become one of the most popular destinations for tea online. Its products are available online at www.adagio.com and in many gourmet and health food stores.

2 Tasting Notes

100
Recommended
2 tasting notes

I was looking for a replacement for the Samurai Mate Chai from Teavana since I won’t be able to get it anymore. It’s very close, but what I liked about the Adagio tea was that it had more chai flavor and it wasn’t pre-sweetened. It’s not a really strong chai but I prefer mine more on the mellow side anyway. I was happy with my find.

Flavors: Cardamom, Cinnamon, Citrusy, Clove

Preparation
180 °F / 82 °C 3 min, 15 sec 1 tsp 8 OZ / 236 ML
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70
190 tasting notes

I like my chai teas the spicier the better. This one is okay. it takes a lot of leaves to get it strong and spicy, and the mate isn’t as bold as the usual black tea base. The flavor is nice, very forward in ginger, cardamon, and anise. It makes for a super smooth and sweet chai without any sweetener. If you prefer mate tea, this would be a lovely change of pace, and perfect for fall. Personally, I need a little more boldness and spice.

Flavors: Anise, Cardamom, Cinnamon, Ginger, Hay

2 comments
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Evol Ving Ness
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Sounds like you need to discover 52teas chai blends.

A2ShedsJackson / MrsPremise
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I’ll have to check them out, they seem super popular on here!

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