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“I bought this tea about a month ago, in New Delhi, and opened it today. Nice presentation, leafs are in good size and lots of tippy leafs. Nice smell, that resembles Darjeeling, a bit, but once...” Read full tasting note
Sikkim, an enchanting hamlet in the Eastern Himalayas has a unique microclimate and soil. The thick forest cover and cooler climate inspires a unique peach like note in its natural teas.
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I bought this tea about a month ago, in New Delhi, and opened it today.
Nice presentation, leafs are in good size and lots of tippy leafs.
Nice smell, that resembles Darjeeling, a bit, but once drinking, I found it with more body than Darjeeling. Water became goldie ambar colour and I could feel something in between caramel, muscatel, and little salty in such a way. Good after taste, and little adstringency.
Flavors: Caramel, Muscatel, Salty
