“I’m not sure if it’s because this tea is older now (although I’ve had it sealed up until today) but it’s quite lacklustre. There isn’t any creaminess and in terms of passion fruit, it doesn’t taste...” Read full tasting note
“(52teas (Anne) 2022: 74) An unremarkable tea; this just never really had much flavour for me. I feel like it could be great though; Blue Star has a fantastic passionfruit flavour so it could be...” Read full tasting note
“Sipdown (349) This tea has been rattling around my cupboard since November 2017 and it just seems time and time again I keep passing over it in favour of something else. Because of that, the rest...” Read full tasting note
“I’m so glad I bit the bullet and purchased a taster bag of this when I noticed it was on sale. What a treat! Flavored white teas are so challenging for me because it’s difficult to extract much...” Read full tasting note
I’ve not done a passion fruit tea before – so I thought it was about time to change that! Because passion fruit tends to be a tart fruit, I thought the perfect tea base would be a sweet Bai Mu Dan from the Yunnan Province. Then I added some vanilla bean for some extra sweetness and a touch of creaminess.
This is really quite nice, I love the way the sweeter components soften the tart fruit just enough so I’m not puckering – but not so much that it obscures the flavor of the fruit. It’s going to make a really lovely summertime refresher!
Large size is approximately 25g
ingredients: white tea & candied (sugared) dried passion fruit
organic ingredients: passion flower, calendula petals, vanilla bean & natural ingredients
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