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This time of year, favorite flavors of fall start appearing – including apple cider inspired flavors. One in particular is the Apple Cider Donut. I’ll admit that I’ve not yet tried an apple cider donut – but the idea intrigued me so I decided I’d try making a tea inspired by the idea of an apple cider donut.
This blend starts with a smooth black tea base of Yunnan & Assam teas. Then I added a bunch of Fuji apple chunks, some cinnamon & allspice, some vanilla bean & a touch of vegan essence to create a flavor that tastes like an apple cider donut (or at the very least, what I think an apple cider donut might taste like!)
This tea has so much delicious flavor in one cuppa! It’s also vegan, gluten-free, allergen-friendly, organic & all natural!
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