“I bought this at the 2016 tea festival. Since then, I’ve cooked maybe half a dozen dishes with it. Mostly chicken. The stuff is potent! Only a third of the tin has been used up. Amazing value!!...” Read full tasting note
Add this hand blended rub to your steaks, ribs, fish or vegetables for a smoky/spicy edge. Simply amazing!
Ingredients: Lasang Souchong (smoked tea), chinese 5 spice, cayenne pepper, salt
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