“Nice interesting oolong! Wet leaves smell strongly of woodsmoke but I’m not picking it up that much in the liquid. There’s an interesting almost spicy aftertaste, like the flavor of chili powder...” Read full tasting note
“Gongfu Sipdown (2185)! Sipping down the last of this with some soft boiled quails eggs topped with just a pinch of black pepper and hot sauce!! This yancha is so roasty and robust with deep, dark...” Read full tasting note
Ingredient: 100% Organic Oolong Tea
Tasting Notes: Dried Plum · Anise · Mineral
Aroma: Earthy
Roast: Dark
Oxidation: Medium
Origin: Wuyi Mountain, Fujian, China
肉桂岩茶烏龍 · Rou Gui Yan Cha Wu Long · ニッケイ岩茶
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