1737 Tasting Notes

78
drank Tazo Rest Herbal Infusion by Tazo
1737 tasting notes

I drank some more Tazo Rest tonight. I think that it is one of the better tasting “functional” teas around. All of the ingredients meld together seamlessly, and it smells and tastes more pleasing than other herbal infusions of this type. In fact, I like it more than either rooibos or honey bush-based nonfunctional blends.

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60
drank Wild Sweet Orange by Tazo
1737 tasting notes

I brewed up a cup of this Tazo Wild Sweet Orange tonight and attempted yet again to understand why it gets no love—and indeed a lot of hate!

Okay, so it’s not orange juice, and it’s not tea. Okay, so it’s a tart hot liquid perhaps comparable in some ways to Theraflu—except that it is orange, not lemon or cherry.

Truth be told: I actually like Theraflu!

__Morgana__

I think this was the one Tazo I was too afraid to try after reading the reviews here. ;-)

sherapop

Morgana: the reviews are excessively negative, and I have to wonder whether there’s some group behavior going on there. lol. Seriously I have been questioning my own taste on this one. How can so many people find it to be so horrible????

Starfevre

In my defense, I’ve only had it on airplanes.

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77

I have an older supply of Upton Tea Imports Makaibari Darjeeling, but it still tastes fresh and good, so I’ll just pretend that I acquired this lot more recently than I did.

The liquor is peachy brown, and the flavor has the characteristic complexity of a fine darjeeling. I have not been drinking darjeelings lately because I had a carton of light cream in my refrigerator which took forever to empty. To my amazement, a quart lasted something like a month, and it did not spoil. My impression is that light cream holds up better than half-and-half, and I also discovered that it does not dilute the tea in which it is added, so that’s another plus. With the end of that carton, I’m putting my Earl Grey binge on pause for while…

Well, all of that was only barely relevant to this tasting note, but for the next few weeks, I’ll be focusing on no-cream-added black teas, with the darjeelings at the top of the list!

This Makaibari Estate brew has the dried grassy smell and taste which I have come to associate with darjeeling, and the flavor and scent are also very slightly smoky. Neither bitter nor scratchy, this is a very good black tea for drinking au naturel! No adulterants, please!

Preparation
Boiling 5 min, 45 sec

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77
drank Paris by Harney & Sons
1737 tasting notes

In today’s Harney & Sons Paris tasting note, let us pause for a moment to sing the praises of the precious peridot packaging of the filter bags and box:

Simply beautiful!

Preparation
Boiling 6 min, 0 sec
Rosehips

I love Paris. One of my favs.

sherapop

Yes, it really his the spot on a freezing winter day. I always drink it with cream.

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92

I made a large pot of this delicious Long Jing (= two cups followed by two cups, followed by two cups…). It’s still my favorite of the Long Jings I’ve tried so far. Also my inspiration to try more!

second infusion: same beautiful pale yellow color, same refreshing taste, same lilypad-like leaves floating at the surface, like a placid pond in springtime. (meanwhile, it’s subarctic freezing outside!)

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78
drank Tazo Rest Herbal Infusion by Tazo
1737 tasting notes

Valerian appears to be the stinkiest herb in existence. My sister finds it so unpleasant that the process of preparing a cup of valerian tea doubles her anxiety level, thereby undermining the purpose of imbibing the stuff. She cannot get past the “dirty underwear” scent of the valerian in any valerian-based blend.

I’m going to have to tell her about Tazo Rest, because this valerian blend does not scream out “dirty underwear” at all. Probably because valerian is pretty far down the ingredients list, and there are many strong competing flavors, including not only citrus oils, ginger, and licorice root, but even geranium oil and rose petals!

Rest is a nice herbal blend. Tonight I’ll be testing its true efficacy, as I was unable to sleep last night until 4:30 am as a result of the bomb dropped on me by my landlord (that I must vacate my apartment by February 28, 2014, after having lived here for ten years!). I got only four hours of sleep and I continue to suffer from an awful tension headache.

I’m counting on Rest to offer some much needed reprieve (rest!) and to usher in, if not sweet dreams, at least dreamless sleep. The last thing I need are nightmares, which are a possibility when I consume so many wild and crazy essences right before bed. We shall see.

The flavor is complex and very well blended and smooth. I taste smatterings of citrus and ginger and licorice and honeybush, but nothing stands out as dominant. Do I taste the geranium and rose? Not sure…

Preparation
Boiling 8 min or more
__Morgana__

Dirty underwear….

__Morgana__

snicker ;-)

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68
drank Libra by Adagio Teas
1737 tasting notes

The Libra entry in the Adagio Zodiac series smells incredibly delicious dry. The flavor of the brewed golden brown liquid is pretty good, but I’m not that enamored of the black tea base, which seems fairly scratchy in the back of my throat.

Still, this is a nice change of pace: a chocolate-strawberry flavor-tinged creation embellished with delicate rose petals. I drink mine with cream. A good Valentine’s Day tea!

Preparation
Boiling 7 min, 0 sec

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86

Lovely, light, and limpid lunch drink reminiscent of sencha. I made it a bit stronger this time and steeped at low temperature for only a couple of minutes.

second infusion: Same light barely greenish-yellow color. Same clean taste.

third infusion: I oversteeped this round, so the color was more golden than green. It tasted okay, but like a different tea—more like a “nameless” green…

Preparation
170 °F / 76 °C 2 min, 30 sec

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60

I’m never really sure that I believe all of the hype swirling around echinacea, but then again I rarely choose to use it unless I’m already sick—when it’s too late.

Tonight I decided to imbibe a couple of cups of Yogi Echinacea Immune Support because I had a horribly stressful day thanks to my insane new landlord who told me that I must vacate the apartment where I’ve lived for ten (count ‘em 10) years in one (count it 1) month. Oh, or else I can pay triple my current rent, that’s right: $3K. But I’ll still have to leave after another month anyway, even if I pay $3K, because they are planning to renovate the whole space. So as you can see my charge of insanity is not hyperbolic in the least. My only consolation is that the Commonwealth of Massachusetts has tenant-friendly laws.

I am drinking this infusion to stave off whatever stress-induced illness may descend upon me, and all the more because the temperature seems to be hovering around single digits again, with another snowstorm on the way. That’s right: I’m supposed to sort through, pack, and move ten years of accumulated “stuff”, in addition to finding a new place to live, all in one month. The guy is nuts, and I see a court appearance in my not-too-distant future. With this kind of scandalous behavior (the nasty threats have already begun!) he’ll probably go all out and unambiguously violate the criminal law code by changing the locks on me or turning off the utilities (in winter!) or some other typical maneuver by this type of extreme loser. Yes, those are crimes in the state of Massachusetts, so all I can say is: bring it on!

So the tea. It’s slightly sweet because of the licorice root (and stevia?), but honestly it’s a tough call trying to even guess what else is in here. The ingredients list boasts an amazing array of herbs and spices:

peppermint, lemongrass, three (count ’em 3) kinds of echinacea root, cinnamon, licorice root, spearmint leaf, fennel seed, lemon flavor, cardamom seed, echinacea extract, rose hip, ginger root, burdock root, clove, mullein leaf (what is that????), stevia leaf, black pepper (a Yogi favorite…), astragalus root extract, elderberry extract, cinnamon oil, cardamom oil, ginger oil.

It’s a mostly organic blend, and with all of that stuff in it, no wonder I cannot describe the flavor. It’s fine for a functional herbal tisane. Let’s hope it works!

I believe that this was a sip down. One less thing to pack.

Preparation
Boiling 8 min or more

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84
drank Earl Grey Blanc by Tazo
1737 tasting notes

Can’t really get enough of this luscious tea. I love it so much. Creamy and smooth, it contains the perfect amount of vanilla, a fine black tea base with no scratchiness whatsoever, and a mild but tasty dose of bergamot. Yum!

Preparation
Boiling 6 min, 30 sec

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Bio

I have fallen off the “tea log boat”, as I am now in New Zealand and was really flailing about for a while, having depleted all of my Chinese and Japanese green tea supply! Fortunately, my first order of 2015 has now arrived! I should begin writing very soon about tea at my new blog, sherapop’s tea leaves. Please stop by and contribute your ideas—all viewpoints are welcome!

A long-time tea and perfume lover, I have recently begun to explore the intersections between the two at my blog: http://salondeparfum-sherapop.blogspot.com//

The scent of tea can be just as appealing as—sometimes more than—its taste! Tea also offers boundless visual beauty in its various forms and states of preparation.

A few words about my ratings. In assessing both teas and perfumes, my evaluation is “all things considered.” Teas do not differ very much in price (relative to perfumes or any luxury items), so I do not usually consider the price when rating a tea.

What I do consider is how the particular tea compares to teas of its own type. So I might give a high rating to a fine herbal infusion even though I would never say that it is my favorite TEA. But if it’s good for what it is, then it deserves a high rating. There is no point in wishing that a chamomile blend was an Assam or a sencha tea!

Any rating below 50 means that I find the liquid less desirable to drink than plain water. I may or may not finish the cup, depending upon how thirsty I am and whether there is another hot beverage or (in summertime) a source of fresh water available.

From 50 to 60 indicates that, while potable, the tea is not one which I would buy or repurchase, if I already made the mistake (I have learned) of purchasing it.

From 60 to 70 means that the tea is drinkable but I have criticisms of some sort, and I probably would not purchase or repurchase the tea as I can think of obvious alternatives which would be better.

From 70 to 80 is a solid brew which I would purchase again.

From 80 to 90 is good stuff, and I probably need to have some ready at hand in my humble abode.

From 90 to 100 is a tea (or infusion) which I have come to depend on and look forward to imbibing again and again—if possible!

If you are interested in perfume, you might like my 2400+ perfume reviews, most of which have been archived at sherapop’s sillage (essentially my perfumelog):

http://sherapop.blogspot.com/

Finally, please note that after a great deal of debate with myself, I have decided to use the cupboard here at Steepster as a “museum” of sorts—to commemorate all of the various teas which I have purchased and truly enjoyed since December 2013.

I do not currently possess all of the teas listed in this cupboard, but am using the function as a way of recording how many times I drank every tea which I did own at some point and wish not to forget. Teas found both in my “cupboard” and on my “wishlist” are those which I did own and intend to restock. Teas best forgotten have been removed from the cupboard once depleted (in some cases tossed…).

I have also decided (beginning in 2015) to use the tasting note function to maintain a chronological record of the teas I’ve consumed since December 15, 2013. Most new reviews will now be posted directly at my blog, sherapop’s tea leaves.

Location

Curio Bay, South Island, New Zealand

Website

http://salondeparfum-sherapop...

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