This one is more mellow than its older sibling First. The tea brews darker, richer and is more full-bodied than First Darjeeling. This tea is malty and sweet and lacks the citrusy snap I found in First.
This wasn’t bad, but I really enjoyed the fresh, crisp quality of First Darjeeling a little more.
Preparation
200 °F / 93 °C
4 min, 0 sec
