And to round out my day, I figured I’d go with a tea that is approaching sipdown status…
This one is ok, but I think I oversteeped it a bit. It’s a tad astringent. I have just enough of this left to combine with my remaining stash of Forever Nuts to make apple pie tea. I’ll do that Monday night, probably – double sipdown in the works!
EDIT: My husband, who rarely drinks tea because he thinks most teas taste weak and “watery”, says that he would probably enjoy drinking this tea! As a caveat, he’d probably only drink it if he were sick, but this is progress! One day, with my tea wiles, I will slowly wean him off of diet coke. The only problem is that this tea is being discontinued soon. Bah.
Preparation
180 °F / 82 °C
4 min, 30 sec
2 tsp
12 OZ / 354 ML
