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94

A review of China Green Tea by Korica

Company: Korica
Tea Name: China Green Tea
Tea Type/Varietal: green
Region: China
Steeping Vessel/Amt Leaf: cup/ tea bag
Liquor Color: golden brown
Leaf Characteristic:

Steeping:

1st Steeping:
Water Temp: 190 Fahrenheit
Time: 3 minutes
I have this tea daily, because it is so easy to make and good for me. I put one tea bag in my cup and add the hot water to the cup; steeps for a few minutes and when I am sipping the tea, it is freshly astringent reminding me that it is green tea.

2nd Steeping:
Water Temp: 190 Fahrenheit
Time: 3 minutes
I sip this tea throughout the day by simply adding more water into my cup and letting it steep for a short time and when I feel there is not taste in the cup, I add another tea bag and continue as before.

Overall tasting notes: This is one of the mildest green tea that one can have. It is most economical in the pricing and is good for you.

Classification: Year, and region of production; Product of China

Cup’s characteristic: green tea and very mild

Liquor color: golden brown / yellow base

Taste: fresh and clean with mild astringent

Preparation
190 °F / 87 °C 3 min, 0 sec

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94

A review of Bamboo tea mixed with China Green Tea by Korica

Company: Korica
Tea Name: China Green Tea and 1 tea bag of Bamboo Tea
Tea Type/Varietal: Green
Region: China
Steeping Vessel/Amt Leaf: cup/ tea bags
Liquor Color: golden brown
Leaf Characteristic:

Steeping:

1st Steeping:
Water Temp: 200
Time: 3 minutes
I drink tea daily but I don’t always feel like recording them of late. I am not sure (I am easily bothered with all things around me of late; as the madness is worsening for me). I am angry at the world to tell the truth. So I am problematic and possibly dangerous since I am admitting as much.

I took two tea bags of the China Green Tea and one tea bag of the Bamboo tea and put this in my cup and I poured in the boiled water into my cup and leaving it to steep for few minutes.

Tea colors to a dark golden brown and smells strongly of green tea. When I sip of the tea it is strongly astringent with mild hints of the bamboo in the back ground. How to describe the taste of the tea? It matches my mood which is one of anger and unhappiness so a cup of bitter tea is what is needed to match this reviewer’s tea palette.

I have been drinking this throughout the day by simply adding more hot water into my cup and with more infusions the tea is not as bitter as first cup.

Overall tasting notes: strong green tea

Classification: Year, and region of production; Product of China

Cup’s characteristic: green tea with some bamboo tea

Liquor color: golden brown

Taste: A bitterness that lessen with more infusions.

Preparation
200 °F / 93 °C 3 min, 0 sec
Indigobloom

Dangerous? Naw! I suspect we’d get on well in person :)

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94

A review of China Green Tea by Korica

Company: Korica
Tea Name: China Green Tea
Tea Type/Varietal: green
Region: China
Steeping Vessel/Amt Leaf: cup / teabag
Liquor Color: light brown
Leaf Characteristic:

Steeping:

1st Steeping:
Water Temp: 180
Time: 3 minutes

I purchased this tea during my trip to Chinatown last week and it is inexpensive large box of green tea that I can drink daily with whatever I am having. One tea bag placed in a cup with hot water poured in and left to steep for a few minutes. The tea is good to simply drink and enjoy.

Overall tasting notes: light, freshly green tea with no caffeine, no chemicals and it is 100% naturally good for you.

Classification: Year, and region of production; Product of China

Liquor color: light brown

Taste: Clean and fresh tasting cup of tea.

Preparation
180 °F / 82 °C 3 min, 0 sec

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