hope and glory tea

A superb chai blend with an authentic and classic feel. The aroma is strong and spiced, with a robust flavour to match. Perfect with milk and a little honey.

for more: www.Tastethetea.co.uk

This is the first chai I ever made using the stovetop method of whisking the tea in milk in a pot and as long as the process was, I think it is definitely the best method for brewing chai because it was just so creamy and well rounded.

I enjoyed that this tea had a nice ginger flavor that contrasted nicely to the sweeter milk, cinnamon, and nutmeg. This also had nice clove flavoring to it as well.

Check out my full review here: http://sororiteasisters.com/2017/02/06/organic-masala-chai-from-hope-glory/

Eggnog latte for the win! Btw chai teas are growing on me. Loving the warming ginger on this chilly night.

I love that chai is the mingling of the world’s tastes. It’s the tea culture from China; the spice from India; and the English’s ability to spread and co-mingle the two.

If you’d like to learn more about tea history and cultural mingling (for better or worse), check out the full post here:
http://sororiteasisters.com/2016/10/19/masala-chai-hope-glory-2/

What I find I love about chamomile is that baked good honey flavor that helps promote that relaxing atmosphere. These sachets from Hope & Glory fit that bill perfectly.

Full Review:
http://sororiteasisters.com/2016/08/30/chamomile-hope-glory/