March Sipdown Prompt – a single origin tea
I discovered this pouch in my “finer teas” box – a box of teas I will only drink when I have time to pay attention to them. I am sure this must be a gift from derk, and I am sorry it didn’t get sampled much sooner, because it deserved better treatment than this.
I think I have enjoyed every tea from What-Cha I have tried, and the teas from Nepal have pretty predictably been winners. No exception here.
First impression was that this tea has that taste I find hard to describe, but that was prominent in Wild Forest Oolong. It is giving me the same vibe on the swallow – a lovely, rising sweetness and then a mineral aftertaste.
Although this is a fairly light tea, it packs a lot of complexity and flavor. The medium gold color of the liquor doesn’t foretell what you will taste.
I could have kicked myself for taking a bite of food before sipping, but this is where the tea surprised me. It was just brisk enough to say, “Look at me!” despite the heavy breakfast fare. I made sure to leave enough to get a thorough taste after the meal.
I agree with derk entirely on the notes for this one. When my cupboard gets lower I would definitely be in the market for some Nepalese oolongs.
Thank you, derk! I am sorry it took so long to get to this one!
Sorry? What’s that? <3