drank Gingerbread by Teeccino
3420 tasting notes

My friend ordered the three holiday flavors and three gingerbread teabags were in the box! She brought them to me to try. I often double steep Teecino and then add milk, and it is usually very dark and strong. I made only a single steep of this one and it was the palest, mildest Teecino I have ever tried. There was far less “coffee” aroma and flavor. I added milk and sugar and topped with whipped cream because this was my alternative to the caffeine and sugar laden hot cocoa that Ashman and middle daughter wanted and I would love to sleep tonight.

Ashman tried a sip and really liked it, and I like it, too, but I am a little surprised at how much weaker the “coffee” aspect is than all the other Teecino blends I have tried. Will definitely enjoy the remaining bags up to Christmas. It is good, just far weaker than I thought it would be, which is probably Ashman’s preference.

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I am a music teacher, tutor, and former homeschool mom (25 years!) who started drinking loose leaf tea about fifteen years ago! My daughters and I have tea every day, and we are frequently joined by my students or friends for “tea time.” Now my hubby joins us, too. His tastes have evolved from Tetley with milk and sugar to mostly unadorned greens and oolongs.

We have learned so much history, geography, and culture in this journey.

My avatar is a mole in a teacup! Long story…

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North Carolina

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