It’s like Berry Poppins with about half the hibiscus. Since there’s less hibiscus the other flavors come through more, so it’s fruitier and creamier than Berry Poppins. It’s delicious cold or iced. I think I like it more than Berry Poppins because the hibiscus isn’t overpowering the other ingredients. I purchased 100g on a whim, and I will probably buy more before the end of summer.

It pairs really nicely with Queen of Tarts on those mornings when I need that extra boost a maté tea provides.

Flavors: Blackberry, Cream, Creamy, Fruity

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I’m a 30-something Texan and wannabe globetrotter. I like my tea sweet and over ice.

I prefer: tisanes/fruit infusions, breakfast teas, (flavored) black teas, maté blends, dessert teas

Yes: hibiscus, goji berries, sea buckthorn, cantaloupe/rock melon, honeydew melon, berries (particularly cranberry, blackberry, and raspberry), mango, coconut, peach, plum, apricot, citrus, vanilla

No: cherry (on its own), carrot, (overwhelming) warming spices, mint (peppermint, spearmint, etc.), most florals, eucalyptus, sunflower seeds, lapsang

Location

Houston, TX

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http://www.instagram.com/apie...

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