I made a pitcher of this tea the other day because I’m desperately trying to de-clutter and sipdown the older teas in my stash. I brought the last few cups of it to work in my travel mug this morning.
It is a very heavy tea. I find I get more bang for my buck when I chop the larger pieces up in a food processor. That way there isn’t a random huge piece of dried tangerine or strawberry when I go to measure the tea.
That said, I love this tea. It’s delicious over ice, but I find it tastes so much better when steeped (for at least an hour) and then chilled. It’s literally like fruit juice, only thinner and without the pulp. This was my go-to summertime drink the summer it was released (2014). It also makes a fantastic base for other warm weather drinks – tea cocktails, slushies, etc.
I’m happy that, should I want to repurchase it once I’ve sipped down what remains of this DT LE blend in my stash, I can find it at other retailers.
Flavors: Mango, Strawberry, Sweet, Tropical
