I spent a good portion of my morning reorganizing my tea collection. Why doesn’t DT sell their larger tins online?! There are so many teas I need to re-home! I seriously need to buy a scale. But, I digress.

I stumbled across a bag of Bear Trap that had ended up in my box of unloved teas. I was craving some iced Queen of Tarts and added a PTS of Bear Trap to the infuser for funzies. The Bear Trap herbal blend added a wonderful boost of berry flavor and a little bit of sweetness. I don’t care for Bear Trap on its own but this combination was tasty enough for me to keep the rest of my 50g bag to combine with Queen of Tarts on occasion.

Flavors: Berry, Blackberry, Hibiscus, Tart

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I’m a 30-something Texan and wannabe globetrotter. I like my tea sweet and over ice.

I prefer: tisanes/fruit infusions, breakfast teas, (flavored) black teas, maté blends, dessert teas

Yes: hibiscus, goji berries, sea buckthorn, cantaloupe/rock melon, honeydew melon, berries (particularly cranberry, blackberry, and raspberry), mango, coconut, peach, plum, apricot, citrus, vanilla

No: cherry (on its own), carrot, (overwhelming) warming spices, mint (peppermint, spearmint, etc.), most florals, eucalyptus, sunflower seeds, lapsang

Location

Houston, TX

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http://www.instagram.com/apie...

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