93

Tea of the morning here. I don’t see this on Asha’s website anymore, but perhaps they renamed it to “High Mountain Black”?

This is a very smooth Taiwanese tea, light in body and fruity with notes of cherry. I’ve also had good luck cold brewing this one and it’s fairly nice that way. To me this does taste like an oolong cultivar. I’m not normally into this as a morning tea because it doesn’t have the heft of an Indian assam, for example. It is yummy however…

Preparation
Boiling 3 min, 0 sec
Cameron B.

I haven’t tried any of Asha’s teas, but I really love their website. :)

TeaBrat

They have a teahouse in Berkeley, it’s great!

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Comments

Cameron B.

I haven’t tried any of Asha’s teas, but I really love their website. :)

TeaBrat

They have a teahouse in Berkeley, it’s great!

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Bio

My profile pic is of a pink dahlia at Golden Gate Park.

Hobbies include: tea, making art, animals, vegan things, buddhism, nature, creativity, books, writing, cooking, meditation, yoga.

I am a fan of many different teas but my favorites are blacks and oolongs, chai, also like darjeeling and pu-erh. I’n always learning and expanding my horizons!

Dislikes include: bergamot, jasmine, highly tannic or bitter teas, overly judgmental and bitter people. :)

Live in San Francisco, I’m a SINK (single income, no kids) and love the urban life, but traveling out to the middle of nowhere is always fun too.

I tend to not drink things I know I will hate so a lot of my tea ratings are on the higher side. Here’s my rating system, sorta

95-100 I love this tea and would like to keep it around

94-90 An excellent tea which I may or may not repurchase

89-80 Pretty good, above average

79-70 Acceptable

69-60 Mundane – Will probably drink it if I have it

59-50 Ick

49 and below Nasty

Location

San Frandisco

Website

http://sanfrantea.teatra.de

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