Soooo close to a sipdown on this one, but not quite! inspired by the recent talk of black pearls and yunnans, i pulled this one out this morning to see if it was as delicious as i rememeber. Turns out i actually like this one a little better than i originally did, not that i ever thought it was bad. It’s got a smoothness to it that i really like, while maintaining that black malty delicious goodness. YAY!