One of my absolute favorite teas — As someone that often goes wandering about in graveyards, this tea is the next best thing when I need to clear my head.
Mint in the bag, with a touch of sugar. After brewing, though…
Damp stone, a touch of embalming fluid, wet grass and cool, cold mist off of a lake with a whiff of spearmint on the breeze. My only caution about this tea is sometimes, it will sweeten up too much on me if I get too much of the marshmallow root and let it steep too long, past five minutes.
Wonderful tea. I’m almost out, and I’ll be distraught when they stop making it.
Preparation
180 °F / 82 °C
4 min, 0 sec
