Oh blackcurrant, why you gottta smell so BAD?! D: D: D:
Thankfully I’ve made this in a travel mug, so I can put the lid on it and don’t have to smell it.
Ahh, that’s better. It’s a fairly light tea, I think I could have steeped it a little hotter. But it’s pretty nice! The blackcurrant-peach flavour is really nice, and delicate at this point as it’s in my travel mug. I’m quite enjoying this.
Thanks so much, uhh, tea fren. :) (MissB maybe? I got it when I visited Sil.)
Preparation
175 °F / 79 °C
3 min, 0 sec
4 g
15 OZ / 443 ML