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Was at work last night until midnight. At around 22:30 we started to here the “booms” of rockets fall. I really wanted to go home, but I couldn’t. Miserable feeling, and I couldn’t even leave my seat for long enough to brew a comforting cup of tea.
Was back at work at 8:30, and around 10:00, despite a round of back to back meetings, I took a break to brew an extra strong batch of this. I was good, but I needed something with even more of a kick – so next time York Tea or Covent Garden Tea will probably be what I choose.

yyz

Hugs! I can’t even imagine how weary of all this you must be.

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yyz

Hugs! I can’t even imagine how weary of all this you must be.

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An Israeli computer programmer with a passion for tea (mostly bought in yearly shopping sprees in the UK), particularly black, oolong and white. I don’t generally enjoy flavoured teas or herbal infusions, but if a tea sounds interesting and smells nice I’ll most definitely try it. I drink several cups of tea a day, usually one or two in the morning, another one after lunch and one or two in the evening. My favourite tea so far is Lao Cong Zi Ya from Norbu Tea, but I’m constantly trying new teas. Only in the past year have I branched into Pu’erh and non-roasted oolongs. Finding good tea in Israel is difficult, so I import most of my teas from yearly visits to London, or from online retailers. If you see something in my cupboard that sparks your interest and you would like to swap with me, then please message me. I’m almost always up for a swap.

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Tel Aviv, Israel

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