Yum! This is really good. The smell of the dry leaf smelled like a sweet apricot and hoped that brewed it would taste just as good, and it does! I also love how the subtle spice of the guayusa works with the apricot. Really delicious way to wake up this morning. Thanks for creating this one Stacy!
Preparation
195 °F / 90 °C
6 min, 0 sec