So, I didn’t end up making this to take to work, but the leaves were waiting quite nicely in my little gaiwan after work. I love that my family doesn’t touch my tea stuff because they know I re-steep my oolong.
This cup holds steeps 5-8 and they are still really, really lovely. The flavor is much more floral and less sweet. Still very creamy bordering on the buttery side instead of the milky side.
I also held the steeps a little bit longer. Just enough for me to swirl the lid around on the gaiwan before pouring it out. I have also decided that I need to get a thermos bottle made to easily pop the top and pour out water into a cup so I can bring my set up into my room.
Flavors: Butter, Creamy, Floral
