First and foremost, the rolled oolong is beautifully rolled, bright green leaves. They smell slightly floral and have a very heavy fresh scent as well. The color of the liquor is a golden yellow-green color. The best part of the tea is the flavor. This tea is pretty light, but its subtle flavors are fantastic. The first thing that hits me is the fresh, buttery mouth feel, which just paints the tea all over your palate.
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Preparation
185 °F / 85 °C
2 min, 30 sec
