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Received a sample of a roasted yerba mate recently, which I’ve never had in my life before. rhinkle and I drank it last week, if I recall correctly, and it was actually quite good. Steeping it was interesting, but it ended up being quite houjicha-like in flavor. Sweet, roasted nuts, smooth. And, fortunately, there was no jittery caffeine high.

After having recently randomly spent a night when I couldn’t sleep reading up on yerba mate forums and now having finally tried it, I’d definitely be interested in exploring it more.