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“They gave this to me at the tea festival as a sample, the green box from the pic that is. One of the better teas I’ve tasted from tea tang! I expected a coppery mess, considering the package was...” Read full tasting note
Farmed for its attractive wiry leaf appearance and strong liquor, this aromatic tea us best in the morning as a pick me up
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They gave this to me at the tea festival as a sample, the green box from the pic that is. One of the better teas I’ve tasted from tea tang!
I expected a coppery mess, considering the package was free, and 20g… but no, I find it delightful and bright with a decent kick of caffeine though not the strongest I’ve had by any means.
I suppose this is what quality “copper” notes are supposed to be eh? It does taste very vaguely metallic, but not in the overpowering way I’ve experienced with other Ceylon teas. In fact, I would say it’s a balance of stone fruit, malt and copper that blend together so well its impossible to distinguish the lines. A complex tea, yay! Impressed. If I had more, it would even become a go to in my weekly rotations, and I don’t think I have EVER said that about a straight Ceylon…
This sounds tasty!